Description
If you’re in search of a perfect snack or appetizer, your quest ends here. These mixed olive and feta cube snack pots are ideal for nibbling. The delectable pot combines green pitted olives with Kalamata olives, blended with genuine feta cubes, and marinated in wine vinegar, thyme, bay leaves, and pink peppercorns. It’s all harmonized in sunflower oil, evoking memories of sunny holidays abroad.
Savour them as table olives, toss them into salads, or incorporate them into dishes like pasta. Once the olives are gone, the oil can be used in salad dressings or for frying, enhancing the flavour of all your culinary creations.
Net weight: 280g Drained weight: 150g
Description
INGREDIENTS
Sunflower oil 46%, green pitted olives 29% (Acidity Regulators: citric acid, lactic acid. Antioxidant: ascorbic acid.), kalamata pitted olives 12% (Acidity regulator: Lactic acid, acetic acid), feta cubes 11%, wine vinegar, thyme, bay leaf, pink pepper. Contains: MILK
This factory also processes: NUTS, FISH, CRUSTACEANS, CELERY, MUSTARD SEEDS AND MOLLUSCS.
Due to mechanical pitting, 100% removal of olive stones cannot be guaranteed. Please eat with care
NUTRITIONAL INFORMATION
Energy – 975kj/233kcal
Fat – 23.6g
Of which Saturates – 5.5g
Carbohydrates – 3.1g
Of which Sugars – 0.16g
Protein – 3.6g

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